Morocco has temporarily suspended tomato exports to African markets in a move aimed at increasing domestic supply and easing rising food prices, according to Reuters.
The decision, announced on November 5, 2026, was confirmed by the head of the Moroccan fresh produce exporters federation, FIFEL, and a government source.
Exporters supplying African markets have been notified of the suspension, FIFEL president Lahoucine Aderdour told Reuters. A government source described the measure as temporary, saying it was intended to help stabilise the domestic market and that exports would resume soon.
Exports to European markets, where Moroccan tomatoes generally command higher prices, have been exempted from the restriction.
Lower production and rising costs drive tomato prices higher
Tomato prices have increased in Morocco following reduced productivity in the country’s main producing region of Souss Massa.
Higher fertiliser and fuel costs have added further pressure on production expenses, contributing to rising prices for consumers.
Morocco has previously restricted exports of selected fresh produce to prioritise domestic consumption during periods of supply pressure.
Government spokesman Samir Belfquih did not directly confirm the latest export suspension but reiterated the government’s commitment to food sovereignty.
The move follows comments by Finance Minister Fouzi Lekjaa, who said the previous week that the government would regulate food exports as part of efforts to bring down domestic prices.
Government seeks to stabilise food distribution
Beyond export restrictions, Morocco has maintained transport subsidies to help contain food prices and support the movement of agricultural products.
The government is also planning to establish regional distribution companies aimed at reducing the number of intermediaries in the food supply chain and lowering costs for consumers.
The measures reflect growing pressure on authorities to balance agricultural export earnings with affordable food supplies for the domestic market.
Morocco’s agricultural exports continue to grow
Despite the temporary restriction on tomato exports to African markets, Morocco’s broader agricultural export sector has recorded growth.
Agricultural exports increased by 4.3% year-on-year to 33.1 billion dirhams (approximately $3.4 billion) during the first nine months of 2026.
Morocco is the European Union’s second-largest tomato supplier, while its African export market is comparatively small.
The suspension could affect African buyers that depend on Moroccan tomatoes, although the government has indicated that the restriction will be temporary. The timing and conditions for the resumption of exports have not yet been specified.